Coconuts, yield (hectogram per hectare) - for all countries


The series "Coconuts" contains 13,775 data rows in 3 data sets for 92 countries.
Cocos nucifera Husked coconut. In shell, covered by the endocarp, while exocarp (the smooth outer skin) and mesocarp (the fibrous covering) are removed. Immature nuts contain a milky juice that is consumed as a refreshing drink. Mature nuts are consumed as such, or processed for copra or desiccated coconut. The flesh, from which copra/oil is extracted, constitutes 40-70% of the weight of the husked coconut. The oil content is about 36% of the flesh. Harvested production per unit of harvested area for crop products. In most of the cases yield data are not recorded but obtained by dividing the production data by the data on area harvested.
FAOSTAT

More data for Coconuts

Coconuts, yield (hectogram per hectare) Cocos nucifera Husked coconut. In shell, covered by the endocarp, while exocarp (the smooth outer skin) and mesocarp (the fibrous covering) are removed. Immature nuts contain a milky juice that is consumed as a refreshing drink. Mature nuts are consumed as such, or processed for copra or desiccated coconut. The flesh, from which copra/oil is extracted, constitutes 40-70% of the weight of the husked coconut. The oil content is about 36% of the flesh. Harvested production per unit of harvested area for crop products. In most of the cases yield data are not recorded but obtained by dividing the production data by the data on area harvested. /statistic/coconuts%2C%20yield

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Guyana
Guyana
El Salvador
El Salvador
Tonga
Tonga
Peru
Peru
Suriname
Suriname
Venezuela
Venezuela
Burma
Burma
Brazil
Brazil
Vietnam
Vietnam
Nauru
Nauru
Costa Rica
Costa Rica
China
China
Honduras
Honduras
Bahamas
Bahamas
Singapore
Singapore
Dominican Republic
Dominican Republic
Tokelau
Tokelau
Trinidad and Tobago
Trinidad and Tobago
Nigeria
Nigeria
Colombia
Colombia
Puerto Rico
Puerto Rico
Malaysia
Malaysia
Pakistan
Pakistan
Samoa
Samoa
Mexico
Mexico
Sri Lanka
Sri Lanka
Ecuador
Ecuador
New Caledonia
New Caledonia
Jamaica
Jamaica
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Anguilla
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Solomon Islands
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Papua New Guinea
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Indonesia
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Guatemala
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India
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Ghana
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Cambodia
World
World
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Saint Kitts and Nevis
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Thailand
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Seychelles
Guam
Guam
Cuba
Cuba
Nicaragua
Nicaragua
Saint Lucia
Saint Lucia
São Tomé and Príncipe
São Tomé and Príncipe
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Barbados
Maldives
Maldives
Philippines
Philippines
Guinea
Guinea
Vanuatu
Vanuatu
Marshall Islands
Marshall Islands
Saint Vincent and the Grenadines
Saint Vincent and the Grenadines
French Polynesia
French Polynesia
Guinea-Bissau
Guinea-Bissau
Grenada
Grenada
Panama
Panama
Fiji
Fiji
Congo, Republic of the
Congo, Republic of the
Togo
Togo
Cape Verde
Cape Verde
Somalia
Somalia
Senegal
Senegal
Comoros
Comoros
Cameroon
Cameroon
Dominica
Dominica
Mauritius
Mauritius
Haiti
Haiti
American Samoa
American Samoa
Liberia
Liberia
Mozambique
Mozambique
Madagascar
Madagascar
Micronesia, Federated States of
Micronesia, Federated States of
Kiribati
Kiribati
Bangladesh
Bangladesh
Kenya
Kenya
France
France
Equatorial Guinea
Equatorial Guinea
Brunei
Brunei
Cook Islands
Cook Islands
Côte d'Ivoire
Côte d'Ivoire
Benin
Benin
Belize
Belize
Sierra Leone
Sierra Leone
Tuvalu
Tuvalu
Nepal
Nepal
Niue
Niue
Wallis and Futuna
Wallis and Futuna
Tanzania
Tanzania
Timor-Leste
Timor-Leste

Source: FAOSTAT
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