Thailand Thailand: Coconuts, production quantity (tons)


The data set "Coconuts, production quantity (tons)" for Thailand contains data from the year 1961 until 2017.
Cocos nucifera Husked coconut. In shell, covered by the endocarp, while exocarp (the smooth outer skin) and mesocarp (the fibrous covering) are removed. Immature nuts contain a milky juice that is consumed as a refreshing drink. Mature nuts are consumed as such, or processed for copra or desiccated coconut. The flesh, from which copra/oil is extracted, constitutes 40-70% of the weight of the husked coconut. The oil content is about 36% of the flesh. Figures relate to the total domestic production whether inside or outside the agricultural sector, i.e. it includes non-commercial production and production from kitchen gardens. Unless otherwise indicated, production is reported at the farm level.
FAOSTAT

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This section displays the historical data as line chart.

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More data for Thailand

In our database there are 26,286 data sets for Thailand. Here is a selection of some more data for Thailand.

Coconuts Daten

Data set Value
selected data set
Coconuts, production quantity (tons)
895,000
Coconuts, area harvested (hectare) 192,000
Coconuts, yield (hectogram per hectare) 46,615

General data

Data set Value
Population, total 69,183,173
Area (sq. km) 513,120.0
Gross domestic product in exchange rates (US $) 455,220,920,571
Gross domestic product per capita (US $) 6,594
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