Madagascar Madagascar: Coconuts, area harvested (hectare)


The data set "Coconuts, area harvested (hectare)" for Madagascar contains data from the year 1961 until 2017.
Cocos nucifera Husked coconut. In shell, covered by the endocarp, while exocarp (the smooth outer skin) and mesocarp (the fibrous covering) are removed. Immature nuts contain a milky juice that is consumed as a refreshing drink. Mature nuts are consumed as such, or processed for copra or desiccated coconut. The flesh, from which copra/oil is extracted, constitutes 40-70% of the weight of the husked coconut. The oil content is about 36% of the flesh. Data refer to the area from which a crop is gathered. Area harvested, therefore, excludes the area from which, although sown or planted, there was no harvest due to damage, failure, etc.
FAOSTAT

Linechart

This section displays the historical data as line chart.

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Madagascar has a world share of 0.3%.

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More data for Madagascar

In our database there are 22,345 data sets for Madagascar. Here is a selection of some more data for Madagascar.

Coconuts Daten

Data set Value
Coconuts, production quantity (tons) 74,113
selected data set
Coconuts, area harvested (hectare)
33,393
Coconuts, yield (hectogram per hectare) 22,194

General data

Data set Value
Population, total 26,262,810
Area (sq. km) 587,295.0
Gross domestic product in exchange rates (US $) 11,499,803,807
Gross domestic product per capita (US $) 450
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