Comoros Comoros: Spices, others, yield (hectogram per hectare)

The data set "Spices, others, yield (hectogram per hectare)" for Comoros contains data from the year 1985 until 2017.
Including inter alia: bay leaves (Laurus nobilis); dill seed (Anethum graveolens); fenugreek seed (Trigonella foenum-graecum); saffron (Crocus sativus); thyme (Thymus vulgaris); turmeric (Curcuma longa). Other spices that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report spices under this heading that are classified individually by FAO. This heading also includes curry powder and other mixtures of different spices. Harvested production per unit of harvested area for crop products. In most of the cases yield data are not recorded but obtained by dividing the production data by the data on area harvested.


This section displays the historical data as line chart.

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More data for Comoros

In our database there are 12,481 data sets for Comoros. Here is a selection of some more data for Comoros.

Spices, other Daten

Data set Value
Spices, others, production quantity (tons) 62
Spices, others, area harvested (hectare) 50
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Spices, others, yield (hectogram per hectare)

General data

Data set Value
Population, total 832,347
Area (sq. km) 1,861.0
Gross domestic product in exchange rates (US $) 648,920,943
Gross domestic product per capita (US $) 797
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